مكونات

California Garden Sweet Corn

800غ

Flour

3/4كوب

Baking Powder

1 1/2ملعقة-صغيرة

Mixed Sea Food Seasoning (plus more to serve)

1 1/2 ملعقة-صغيرة

Eggs (beaten)

2كمية

Milk

1/2كوب

Spring Onion (finely chopped)

2ملعقة-كبيرة

Cup Chives, chopped

1/4كوب

Boiled shrimp (coarsely chopped)

1كوب

Vegetable oil (for frying)

Sour cream (optional)

الخطوات الواجب اتباعها

Shrimp and Sweet Corn Fritters are crispy, golden bites packed with juicy shrimp, sweet corn kernels, and a flavorful blend of herbs and spices. Perfect as an appetizer, snack, or light meal, they're often served with a tangy dipping sauce like sour cream, sriracha mayo, or a citrusy yogurt dip.

خطوة 1

In a large bowl mix flour baking powder and mix spices.

خطوة 2

In a separate bowl mix eggs milk and green onion. Combine mixtures blending until moistened.

خطوة 3

Fold in cooked shrimps and sweet corn.

خطوة 4

Pour oil into heavy skillet to a depth of 1 inch. Heat to 375° F on medium heat.

خطوة 5

Drop batter by the tablespoonful a few at a time into hot oil. Fry 3 to 4 minutes or until golden brown. Drain fritters on paper towels.

خطوة 6

Sprinkle with additional mix spices and serve with sour cream, if desired.

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