مكونات
California Garden Fava beans with the Egyptian Recipe
Flour
5كوبYeast
2ملعقة-كبيرةSugar
2ملعقة-كبيرةSalt
Oil
1/2كوبWarm water for kneading
Green bell peppers
Chopped tomatoes
Salsa
1ملعقة-كبيرةالخطوات الواجب اتباعها
خطوة 1
Firstly, we will make the dough.
خطوة 2
Add the flour to a bowl and mix it with sugar, yeast, salt then make a hole in the mixture and in that hole add the water and oil. Start kneading the dough until it’s soft, it will probably take 7 to 8 minutes, Let the dough rest in an oiled bowl from one hour to an hour and a half depending on the room temperature.
خطوة 3
Meanwhile, let’s prepare the stuffing: Start by add the California Garden fava beans in a bowl and mashing it lightly, then add the green bell peppers, tomatoes and salsa and mix everything together.
خطوة 4
Roll the dough into a circle using a roller, then cut it into small & big circles, on a baking pan, add the dough and top it with the fava beans mixture & put it in the oven to bake.
خطوة 5
As it bakes, we will make the fried eggs, by adding ghee to a frying pan, then adding the boiled eggs until it browns on all sides.
خطوة 6
Cut the eggs in half and place it on top of the manoucheh once it’s out of the oven.