Ingredients

Ground beef

700g

Americana Mixed vegetables 7-way

1cup

Small, chopped onion

1

Garlic cloves, minced

3

10z Beef gravy can

1

Mashed potatoes, with added milk & butter

12cup

Olive oil

1tsp

Worcestershire sauce

1tsp

Salt

1tsp

Pepper

1tsp

Steps To Follow

Ground Beef Shepherd’s Pie is a comforting, hearty casserole that layers seasoned ground beef and vegetables under a blanket of creamy mashed potatoes, then baked until golden and bubbling.
Traditionally made with lamb, this ground beef version is a popular American spin on the classic British-Irish dish.

Step 1

Sauté chopped onions in olive oil. Add to them ground beef and cook over medium heat until meat is no longer pink, then break the meat into crumbles.

Step 2

Add minced garlic and Worcestershire sauce, cook for 1 minute.

Step 3

Add beef gravy, mixed vegetables, salt and pepper.

Step 4

Pour the meat mixture into a casserole dish and top it with the mashed potatoes.

Step 5

Bake until the meat is bubbling, and the potatoes are golden.

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