Ingredients

California Garden Peeled Fava Beans with Chili

400g

Cilantro

Tomato Chunks

Steps To Follow

Smoked fava beans are a bold, savory snack or ingredient made by smoking dried or cooked fava beans to infuse them with a rich, earthy, and slightly woody flavor. They can be enjoyed on their own, as part of a mezze platter, or used in stews, salads, or dips for added depth.

Step 1

In a frying pan, add the fava beans and keep stirring for 5 minutes

Step 2

In the center of the pan, put a small bowl with two tablespoons of oil and a piece of hot charcoal

Step 3

Cover the pan to allow the liquid to evaporate

Step 4

Move the fava beans to a serving plate

Step 5

Add tomato and cilantro. Serve and Enjoy!

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