Ingredients

California Garden peeled Fava Beans with Chili

400g

Tamarind

3tbsp

Lemon Juice

2tbsp

Chopped Cilantro

1/4cup

Oil

Steps To Follow

Fava beans dip is a creamy, earthy, and flavorful spread made primarily from cooked fava beans, blended or mashed with garlic, lemon juice, olive oil, and often spices or herbs. It's a popular dish across the Middle East, North Africa, and Mediterranean regions, where it's served as a dip, appetizer, or part of a mezze platter.

Step 1

Start by adding the oil to a pan.

Step 2

Add the fava beans to the pan and leave it to cook for a bit.

Step 3

Add the tamarind, lemon juice, cilantro and mix well.

Step 4

Serve and enjoy!

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